HENRY reimagines the traditional grill experience with a modern, ingredient-led approach that transcends the classic steakhouse. In our open kitchen, premium meats, seafood, and seasonal vegetables are expertly grilled in open fire and over charcoal grills. At the bar, rare whiskies, aged spirits, fine wines, and crafted cocktails take centre stage, while our butcher’s corner offers dry-aged heritage cuts, prepared with precision and care. With a menu showcasing only the finest-quality ingredients and a space that blends finesse with warmth, HENRY is a celebration of fire and flavour.
Enjoy a 4-course dinner for two at HENRY, the city’s ultimate destination for meat-loving epicureans.
To make a reservation, please visit the HENRY Reservation webpage and enter the gift card number in the Reservation Notes section.
A Physical Gift Card will be prepared.
Please find Terms & Conditions in our FAQ section.
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