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  • Winter Black Truffle & Potato Dauphinoise Pie
HENRY
Winter Black Truffle & Potato Dauphinoise Pie
$1,280.00

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Winter Black Truffle & Potato Dauphinoise Pie
Indulge in the earthy, luxurious flavour of black truffle, perfectly layered with creamy potato and a subtle, nutty celeriac purée. Encased in a golden, buttery pastry. Gourmet comfort food, redefined.

Consider pairing this dish with our signature Thanksgiving Turkey or add a sweet, nutty finish with our Caramel Pecan Pie.

Delivery to door and pick up at Rosewood Hong Kong are available from 22 to 30 November 2025. Last order date is 27 November, 2025.

ORDER REQUIRED TO BE PLACED MINIMUM 3 DAYS IN ADVANCE.

Size: 15 cm dia., for about 6-8 persons

Photos for reference only.

Please view delivery & collection details here.

Winter Black Truffle & Potato Dauphinoise Pie
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