Celebrate the Lunar New Year with our Coconut Golden Cake, a sumptuous interpretation of festive tradition. Made with fresh eggs, velvety coconut milk and a delicate blend of tapioca starch and wheat flour, this cake offers a soft, airy texture that melts effortlessly on the palate.
Infused with the natural sweetness of coconut powder and balanced with a whisper of sugar, each bite evokes tropical indulgence and refined elegance. For an elevated experience, choose our curated pairing with Premium Chinese Puerh Tea, a sophisticated complement that enhances flavour and adds depth to your celebration.
Delivery available from 2 February to 15 February 2026.
Pickup available from 4 February to 15 February 2026.
Product expires on 20 February 2026.
Vouchers are available upon request.
Photos for reference only.
