Indulge in the exquisite flavours of Avileña Native Black Iberian Beef Bone-In Striploin sourced directly from Spain. Renowned for its tenderness and rich, robust taste, this exceptional 600g cut is the perfect choice for a moment of elevated gourmet dining. The bone-in striploin is meticulously dry-aged for over 30 days, enhancing its natural flavours, ensuring a juicy and rich experience with every bite.
Ideal for grilling or pan-searing, this cut promises to elevate any meal, whether it's a special occasion or a luxurious weeknight dinner. Check our selection of fine wines to pair your meal with a wine of your choice.
Photos for reference only.
